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魔芋软腐病拮抗放线菌的筛选及其抑菌活性研究被引量:7
2010年
[目的]从土壤中分离筛选魔芋软腐病拮抗放线菌,测定其发酵抑菌活性,并对其活性成分进行初步分离。[方法]采用平板对峙培养法筛选出魔芋软腐病拮抗放线菌。对活性较强的拮抗菌株SJK18作不同碳源、氮源、温度及pH值等培养条件的单因素试验,并分别测定其发酵液的抑菌活性。分别用乙醇和乙酸乙酯萃取拮抗菌的发酵液,并测定抑菌活性。[结果]共分离得到112株放线菌,其中11株具有抑菌能力。在以玉米粉为碳源、KNO3为氮源、温度为30℃及pH值为6.0的单因素试验条件下,SJK18发酵液的抑菌活性最强,且活性的pH值适应范围在5.5~10.0。乙醇提取物的抑菌圈直径为17.0mm。乙酸乙酯萃取浓缩液无抑菌活性,而其萃余液抑菌圈直径为20.0mm。[结论]筛选获得1株对魔芋软腐病原菌有较强拮抗作用的放线菌。
叶晶龙乐超银潘虹廖甜甜李金鞠刘海军王钧
关键词:魔芋软腐病拮抗放线菌抑菌活性
Screening of Antagonistic Actinomyces against Soft Rot of Amorphophallus konjac and Its Antibacterial Activity被引量:2
2010年
[Objective] Antagonistic actinomyces of Amorphophallus konjac soft rot were isolated from the soil,the antibacterial activity of the fermentation was detected,and its active components were separated.[Method] The antagonistic actinomycetes were screened using plate confrontation culture method.The SJK18 antagonistic strain with strong activity was conducted single-factor tests using different carbon sources,nitrogen sources,temperatures and pH value as the culture condition,and the antibacterial activities of fermentation liquid was determined,respectively.The fermentation liquid of antagonistic strain was extracted with alcohol and acetic ester,and their antibacterial activities were determined.[Result] A total of 112 strains of actinomycetes were obtained,and 11 strains had antibacterial activity.The antibacterial activity of SJK18 strain was the strongest in the single-factor test,when the corn powder was adopted as the carbon sources,KNO3 was the nitrogen source,the temperature was 30 ℃ and the pH was 6.0,the appropriate pH value for the activity was 5.5-10.0.The diameters of inhibition zone of alcohol extract and raffinate of ethyl acetate were 17.0 and 20.0 mm,respectively,while the extraction of ethyl acetate had no antibacterial activity.[Conclusion] A strain of actinomyces with strong antibacterial activity against soft rot of A.konjac was obtained.
叶晶龙潘虹廖甜甜李金鞠刘海军王钧乐超银
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