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国家自然科学基金(41001343)

作品数:5 被引量:27H指数:4
相关作者:韦思业苏玉红沈国锋陶澍闵雨佳更多>>
相关机构:北京大学新疆大学更多>>
发文基金:国家自然科学基金国家环境保护公益性行业科研专项北京市自然科学基金更多>>
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农村室内薪柴燃烧的颗粒物和炭黑排放因子被引量:10
2013年
室内薪柴燃烧是大气污染的重要来源,其排放的污染物对气候变化和人体健康都有很大影响。对该来源排放量的可靠估算是进行排放效应分析和合理控制的重要前提,而估算的可靠性主要取决于燃料消耗量和排放因子的准确性。目前,我国针对农村柴灶薪柴燃烧颗粒物排放因子的测定数据很少,变异很大,不足以支持可靠的排放清单估算。测定了9种薪柴(枫桦、兰考泡桐、黑杨、大叶风杨、楝树、枣树、柿树、桑树和桃树)在中国北方典型农村炉灶中燃烧产生的颗粒物(PM)、有机碳(OC)和元素碳(EC)的排放因子。受燃料种类、性质和燃烧条件的影响,测得的排放因子差别较大。9种薪柴各自的PM、EC和OC的排放因子变化范围分别为(0.74±0.13)~(6.23±1.47)g.kg-1,(0.10±0.06)~(0.97±0.28)g.kg-1和(0.14±0.03)~(3.81±0.92)g.kg-1(以干质量计)。全部薪柴的PM、EC和OC的排放因子均值和标准差分别为(2.58±2.15)、(0.29±0.31)和(0.98±1.24)g.kg-1。室内薪柴燃烧PM、EC和OC排放因子之间呈显著的相关性关系。各种薪柴燃烧排放的颗粒物粒径分布相似,均以细颗粒物为主,PM2.1占PM10总质量的90%以上。此外,除EC排放因子外,薪柴燃烧的PM和OC排放因子与校正燃烧效率显著负相关(P<0.05)。细颗粒物组分PM2.1与校正燃烧效率显著负相关(P<0.05),与燃料含水量显著正相关(P<0.05)。
韦思业苏玉红沈国锋陶澍闵雨佳魏文
关键词:含碳气溶胶排放因子粒径分布
Influence of fuel mass load,oxygen supply and burning rate on emission factor and size distribution of carbonaceous particulate matter from indoor corn straw burning被引量:4
2013年
The uncertainty in emission estimation is strongly associated with the variation in emission factor (EF),which could be influenced by a variety of factors such as fuel properties,stove type,fire management and even methods used in measurements.The impacts of these factors are complicated and often interact with each other.Controlled burning experiments were conducted to investigate the influences of fuel mass load,air supply and burning rate on the emissions and size distributions of carbonaceous particulate matter (PM) from indoor corn straw burning in a cooking stove.The results showed that the EFs of PM (EFPM),organic carbon (EFOC) and elemental carbon (EFEC) were independent of the fuel mass load.The differences among them under different burning rates or air supply amounts were also found to be insignificant (p 〉 0.05) in the tested circumstances.PM from the indoor corn straw burning was dominated by fine PM with diameter less than 2.1 μm,contributing 86.4%±3.9% of the total.The size distribution of PM was influenced by the burning rate and air supply conditions.On average,EF PM,EF OC and EF EC for corn straw burned in a residential cooking stove were (3.84±1.02),(0.846±0.895) and (0.391±0.350) g/kg,respectively.EF PM,EF OC and EF EC were found to be positively correlated with each other (p 〈 0.05),but they were not significantly correlated with the EF of co-emitted CO,suggesting that special attention should be paid to the use of CO as a surrogate for other incomplete combustion pollutants.
Guofeng ShenMiao XueSiye WeiYuanchen ChenBin WangRong WangHuizhong ShenWei LiYanyan ZhangYe HuangHan ChenWen WeiQiuyue ZhaoBin LiHaisuo WuShu Tao
Emissions of parent, nitrated, and oxygenated polycyclic aromatic hydrocarbons from indoor corn straw burning in normal and controlled combustion conditions被引量:5
2013年
Emission factors (EFs) of parent polycyclic aromatic hydrocarbons (pPAHs), nitrated PAHs (nPAHs), and oxygenated PAHs (oPAHs) were measured for indoor corn straw burned in a brick cooking stove under different burning conditions. The EFs of total 28 pPAHs, 6 nPAHs and 4 oPAHs were (7.9 ±3.4), (6.5 ±1.6)×10^-3, and (6.1 ±1.4)×10^-1mg/kg, respectively. Fuel charge size had insignificant influence on the pollutant emissions. Measured EFs increased significantly in a fast burning due to the oxygen deficient atmosphere formed in the stove chamber. In both restricted and enhanced air supply conditions, the EFs of pPAHs, nPAHs and oPAHs were significantly higher than those measured in normal burning conditions. Though EFs varied among different burning conditions, the composition profiles and calculated isomer ratios were similar, without significant differences. The results from the stepwise regression model showed that fuel burning rate, air supply amount, and modified combustion efficiency were the three most significant influencing factors, explaining 72%-85% of the total variations.
Guofeng ShenMiao XueSiye WeiYuanchen ChenBin WangRong WangYan LvHuizhong ShenWei LiYanyan ZhangYe HuangHan ChenWen WeiQiuyue ZhaoBing LiHaisuo WuShu Tao
Influence of fuel moisture, charge size, feeding rate and air ventilation conditions on the emissions of PM, OC, EC, parent PAHs, and their derivatives from residential wood combustion被引量:7
2013年
Controlled combustion experiments were conducted to investigate the influence of fuel charge size, moisture, air ventilation and feeding rate on the emission factors (EFs) of carbonaceous particulate matter, parent polycyclic aromatic hydrocarbons (pPAHs) and their derivatives from residential wood combustion in a typical brick cooking stove. Measured EFs were found to be independent of fuel charge size, but increased with increasing fuel moisture. Pollution emissions from the normal burning under an adequate air supply condition were the lowest for most pollutants, while more pollutants were emitted when an oxygen deficient atmosphere was formed in the stove chamber during fast burning. The impacts of these factors on the size distribution of emitted particles was also studied. Modified combustion efficiency and the four investigated factors explained 68%, 72%, and 64% of total variations in EFs of PM, organic carbon, and oxygenated PAHs, respectively, but only 36%, 38% and 42% of the total variations in EFs of elemental carbon, pPAHs and nitro-PAHs, respectively.
Guofeng ShenMiao XueSiye WeiYuanchen ChenQiuyue ZhaoBing LiHaisuo WuShu Tao
摄食烤羊肉的多环芳烃暴露被引量:3
2011年
多环芳烃(PAHs)对人体健康危害很大,而摄食暴露是PAHs暴露的重要途径之一。PAHs在人体内会代谢成包括羟基多环芳烃(OH-PAHs)在内的一系列代谢产物,并最终随尿液排出体外。为了研究摄入烧烤羊肉导致的PAHs暴露和暴露者尿样中OH-PAHs的含量和动态变化,征集了4名志愿者,在控制条件下一次性定量摄入烧烤羊肉后,测定了羊肉样品中的PAHs含量以及受试者0~36 h期间尿样中的OH-PAHs含量。结果表明,摄入的烧烤羊肉中16种母体PAHs含量为(1 400±95)ng.g-1,其中苯并(a)芘(BaP)为(1.6±2.8)ng.g-1,优势化合物为萘和菲。4位志愿者对16种PAHs和BaP的一次摄入量分别为(330 000±6 900)ng和(370±7.7)ng,显著高于正常饮食条件下的摄入量。在暴露8 h后,2-OH-NAP含量比基线(0.30~0.69μmol.mol-1Cr)升高一个数量级,为2.9~6.3μmol.mol-1Cr,1-OH-PYR也从0.17μmol.mol-1Cr基线含量升至0.40~3.11μmol.mol-1Cr。研究发现,在摄食暴露后,本研究中志愿者(非吸烟者)的尿液中OH-PAHs含量显著高于非职业暴露非吸烟人群的背景水平,但远远低于相关基准值。不同志愿者尿样OH-PAHs含量有明显差别,且与母体PAHs暴露量成正比。根据所测5种OH-PAHs的检出水平及其与母体PAHs的相关关系判断,1-OH-PYR是其中最佳的PAHs暴露指示物。
钟俊俊苏玉红丁俊男杨意峰沈国锋韦思业陈源琛朱樱陶澍
关键词:烤羊肉羟基多环芳烃尿样
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